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100 ml, 1 lt and 3 lt plastic packages |
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Each ml contains enrofloxacin 100 mg.
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Enrofloxacin, is a broad-spectrum
antibiotic from florokinolon group
It is used for prophylaxis and treatment of infections
caused by Gram (+), Gram (-) bacteria and mycoplasma.
Enrofloxacin is absorbed and distributed in a short time
after oral administration. 1-2 Hours after Enrofloxacin
administration it reaches to the peak level and stays
stable. It is mainly excreted via bill and urine.
Enrofloxacin kills bacteria preventing the activity of
DNA-girase thanks to this special activity mechanism it
can act upon the bacteria gained resistance to other antibiotics.
In poultry industry, it is used for prophylaxis and treatment
of bacterial and mycoplasma infections in respiratory
and alimentary system
- Colibacilliosis (Coligranuloma, Peritonitis, Salpingitis, Synovitis, Omphalitis, Air Sacculitis)
- Salmonellosis (avian thypo), Paratyphoid infections, Infectious coriza
- Pasteurellosis (avian cholera), Pseudotuberculosis, P. anatipestifer Inf..
- Mycoplasmosis (C.R.D. -M. gaalisepticum Inf.), (M. synoviae
Inf.), (M. ioawe Inf.), (M. meleagridis Enf.), CRD Complex
(E.coli Inf., M. gallisepticum Inf.)
- Staphylococcozis (Synovitis, Arthritis, Septicemia, Spondylitis, Omphalitis, Bacterial endocarditic, wound infections)
- Mix bacterial infections
- Erysipelas (turkey)
- Secondary infections in viral diseases
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